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Barrel-Aged Haccho Miso & Vinegar IWASH（Sardines)I Canned Fish
Regular price $4.80 USDRegular priceUnit price per -
Barrel-Aged Haccho Miso & Vinegar IWASH（Sardines)I Canned Fish
Regular price $4.80 USDRegular priceUnit price per -
Hyakuju: Natural Brewed Soy Sauce
Regular price $5.90 USDRegular priceUnit price per -
Iichi Miso: Artisanal Blended Miso
Regular price $3.70 USDRegular priceUnit price per -
Iichi Miso: Premium Red Miso
Regular price $3.70 USDRegular priceUnit price per -
Iichi Miso: Traditional White Miso
Regular price $3.60 USDRegular priceUnit price per -
Kakukyu Miso Powder
Regular price $4.90 USDRegular priceUnit price per -
KIOKE BOX （Products change monthly)
Regular price $99.00 USDRegular priceUnit price per -
KIOKE Rice cracker made with Barrel-aged Soy and Mirin.
Regular price $4.60 USDRegular priceUnit price per -
Tsūpū (Soup or can be Dipping Sauce for nudles) of Itojima Green Onion, the Versatile Umami Flavor to Eat
Regular price $5.30 USDRegular priceUnit price per -
Tsuresoi: Gluten Free Aged Soy Sauce
Regular price $6.90 USDRegular priceUnit price per -
Wooden Barrel Aged Soy Sauce Kaki-no-Tane(crispy rice crackers) and Cashew Nuts.
Regular price $5.20 USDRegular priceUnit price per -
Wooden Barrel Aged Soy Sauce Mixed Nuts
Regular price $6.40 USDRegular priceUnit price per -
Yugeta Kioke-Aged Soy Sauce: A Legacy of Traditional Soy Sauce Brewing
Regular price $5.90 USDRegular priceUnit price per
